Bourque's Park and Shop Recipes
https://www.bourquesmarket.com/Recipes/Detail/4690/
Gingerbread Men
Yield: 6 gingerbread men
Ingredients
| 1 |
|
unfrosted gingerbread cake
|
|
|
| 1/4 |
cup |
butter, softened
|
|
|
| 1 1/2 |
squares |
white baking chocolate, melted
|
|
|
| 1/2 |
cup |
powdered sugar
|
|
|
|
|
Assorted decorator candies
|
|
|
Directions:
Prepare gingerbread cake mix according to package directions. Cool.
Using a 3-1/2 inch gingerbread man cookie cutter, cut out six men from the gingerbread cake.
In a small mixing bowl, combine butter, chocolate and powdered sugar; beat for 2 minutes or until light and fluffy. Frost gingerbread men and decorate with candies as desired.
Please note that some ingredients and brands may not be available in every store.
Bourque's Park and Shop Recipes
https://www.bourquesmarket.com/Recipes/Detail/4690/